Mindy Kobrin

SPANISH CHICK-PEAS WITH SAUSAGE AND TOMATOES

Prepared in 40 minutes or less plus 90 minutes to bake. 1½ cups canned chick-peas ½ tsp salt ½ lbs country pork sausage ½ lbs bacon slab 2 Tbs extra-virgin olive oil 1 cup yellow onion, chopped 1 tsp garlic, finely minced 1 cup green bell pepper, diced 1 large…

Read More

NEW POTATOES WITH CELERY

Prepared in 10 minutes or less plus 40 minutes to bake. 2½ lbs new potatoes, peeled and washed 3½ oz clarified butter 1 Tbs potato starch 3 oz celery stalks, washed and shaved into thin strips with peeler 3 oz Beaufort cheese, hard sharp cow’s-milk cheese similar to Gruyère cheese…

Read More

POTATO & ONION GRATIN

Prepared in 20 minutes or less plus 30 minutes to bake. 6 tsp minced garlic 6 lbs baking potatoes, peeled and thinly cut crosswise into slices Nutmeg to taste 3 sweet onions, peeled, halved lengthwise and each half thinly sliced lengthwise 3 cups whole milk 3 cups heavy cream Fresh pepper…

Read More

VEGETABLE MASHED POTATOES

Prepared in 40 minutes or less. 4 russet potatoes, cleaned 8 Tbs unsalted butter 2 kale leaves, center rib and stem removed, leaves finely chopped 1 small carrot, peeled and finely chopped 1 small yellow onion, peeled and finely chopped 6 Tbs whole milk Salt and fresh pepper to taste…

Read More