Prepared in 25 minutes or less. 4 garlic cloves, thinly sliced ½ cup extra-virgin olive oil 2 tsp red pepper flakes ½ cup dry white wine 1 lbs linguine 1 lbs fresh Vongole, Italian for clams 3 Tbs parsley, chopped 1 lemon, seeded and cut into 4 wedges Sprinkle chopped chives…
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Prepared in 15 minutes or less. 12 fresh Diver scallops or Nantucket Bay scallops when in season 4 Tbs extra-virgin olive oil 1 pound spaghetti 6 scallions, thinly sliced, whites and greens separated 3 egg yolks 3 tangerines, juiced plus zest of one tangerine 1 cup grated Parmigiano-Reggiano 3 cups baby arugula, rinsed…
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Prepared in 20 minutes or less plus overnight refrigeration. 3 cloves garlic, minced 1 medium yellow onion, minced ¼ cup fresh basil, minced ¼ cup fresh flat-leaf parsley, minced 1 tsp dry mustard 2 tsp Dijon mustard 2 tsp kosher salt Ground white pepper to taste ¼ cup extra-virgin olive…
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Prepared in 10 minutes or less plus 30 minutes to marinate. 2 cans unsweetened coconut milk 1 large red onion, peeled, halved and thinly sliced 2 Serrano chilis, thinly sliced 1 Tbs honey Juice of 2 limes Salt and freshly ground pepper 24 oz jumbo lump crab meat, picked over 2 ripe…
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