Prepared in 50 minutes or less. 1½ lbs seaweed (optional) 6 small (about 5 oz each) sweet potatoes or yams, scrubbed 6 small white onions (about ¾ lbs total), peeled 6 ears corn, shucked (husks reserved, silks discarded) 3 whole red bell peppers 2 whole heads garlic ¼ tsp salt,…
Read More
Prepared in 20 minutes or less. Two dozen fresh oysters on the half shell, oyster liquor reserved 4 springs flat-leaf Italian parsley 4 green onions (including the green part) A handful of fresh celery leaves At least 6 fresh tarragon leaves At least 6 fresh chervil leaves ½ cup dried…
Read More
Prepared in 15 minutes or less. For the Crab Cakes: 1 lbs crabmeat, picked clean of any shell fragments 2 Tbs Creole mustard 2 Tbs finely chopped green onions For the Topping: 1 cup mayonnaise 2 Tbs yellow mustard ½ tsp Tabasco sauce ½ Tbs Worcestershire sauce Preheat oven to…
Read More
Prepared in 10 minutes or less. 2 Tbs fresh lemon juice 2 tsp salt 2 tsp chopped fresh oregano or 1 teaspoon dried ¼ cup extra-virgin olive oil Freshly ground pepper 2 lbs swordfish steaks, cut ½-inch thick Light a grill or preheat the broiler. In a small bowl, mix…
Read More
