Prepared in 10 minutes or less plus marinating for at least 1 hour. This tomato-Worcestershire-vodka soup gets served in shot glasses for fun. Look for the pickled veggies near the jarred vegetables in the supermarket. 32 peeled deveined cooked medium shrimp 2 Tbs fresh lemon juice, divided Pickled vegetables (such…
Read More
Prepared in 30 minutes or less plus 1 hour to marinate. 1 cup packed fresh parsley ¾ cup extra-virgin olive oil 3 Tbs red wine vinegar 2 Tbs dried oregano 2 tsp ground cumin 1 tsp salt 2 garlic cloves, minced ½ tsp dried crushed red pepper 2 one lbs…
Read More
Prepared in 25 minutes or less. 4 8 oz pork chops ¼ cup sugar 4 white peaches, pitted and halved 2 quarts of water Extra-virgin olive oil Balsamic vinegar to taste Salt and fresh pepper to taste In a casserole, place pork chops and set aside. In a large bowl,…
Read More
Prepared in 25 minutes or less plus overnight refrigeration. 1 lbs ground lamb or beef 1 medium onion, grated ¼ cup bread crumbs or white flour 1 egg slightly beaten (optional) 1 tsp tumeric 1 tsp salt ½ tsp pepper 1 Tbs lemon juice Mix all Ingredients well – cover…
Read More
