Mindy Kobrin

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MEDITERRANEAN SALAD

Dreaming of vacation?  Look no further for a tastebud trip with our fresh taste of the Mediterranean! Prepared in 10 minutes or less. For the Salad: ½ red onion, thinly sliced 8 plum tomatoes, diced 2 16oz cans garbanzo beans, drained and rinsed 3 cucumbers, peeled, seeds removed and quartered…

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BEST TOMATO SOUP AND MINI GRILLED CHEESE

Whether a cool chill is still in the air or simply in need of cozy comfort soup-and-sammie combo, our Chunky Tomato Soup and Mini Grilled Cheese Skewers cover all the right bases. Soup’s on! Prepared in 35 minutes or less. For the Hearty Tomato Soup: 2 Tbs unsalted butter 1…

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4 WAYS TO DYE EASTER EGGS WITH NATURAL INGREDIENTS

Guest Post by Tina Seitzinger, Life Without Pink My kids love to dye Easter eggs and we’ve found that household ingredients are a great way to go all-natural. It’s fun to see what type of colors we can come up with by simply using fruits, vegetables, and spices that are already…

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MATZOH MUSHROOM BRIE EGGS

SINGLE SERVING MUSHROOM MATZOH BRIE Prepared in 25 minutes or less. Ingredients 2 Tbs unsalted butter 4 Matzohs 8 large eggs, room temperature 1 medium shallot, peeled and minced ¼ cup thinly sliced mushrooms, I like Crimini and Shiitake 1½ Tbs freshly thyme, chopped 1 tsp kosher salt Freshly ground…

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