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1 shot or rum or vodka
1 shot De Kuyper sour apple liqueur
1 dash of fresh lime juice
½ tsp sugar syrup
Fresh mint leaves
Skewered green apple slices, thinly sliced
In a cocktail shaker, muddle together sugar syrup and fresh mint leaves.
Add lime juice, rum or vodka and De Kuyper Sour Apple Liqueur and shake well.
Pour into a chilled highball glass half filled with crushed ice. Top with skewered green apple slices. Serves 1.
