SMOOTHIES RASPBERRY AND RED LETTUCE FRUIT SMOOTHIE
- 1 cup frozen organic raspberries
- 5 leaves Red Leaf lettuce
- 1 McIntosh apple, cored and cut into pieces
- 1 Granny Smith apple, cored and cut into pieces
- 1 cup fresh or frozen pineapple chunks
- 2 cups water plus
- 1/2 cup ice Combine all ingredients in food processor and blend until smooth.
Pour into chilled highball glasses.
Yields 2 servings.”